Slow-Cooker Chicken Main Dish Recipes (2024)

Our slow-cooker chicken recipes feature creamy sauces, zesty spices, fresh vegetables and other ideas for preparing chicken dinners, soups and stews.

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Jalapeño Chicken Breasts

Slow-Cooker Chicken Main Dish Recipes (1)

Chili powder and sliced pickled jalapeño chile pepper turn up the heat on these slow-cooked chicken breasts. Add a cream cheese sauce before serving, and sprinkle with bacon, if you like.

Favorite Chicken Recipes

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Red Bean, Chicken, and Sweet Potato Stew

Slow-Cooker Chicken Main Dish Recipes (2)

Vitamin-rich sweet potatoes and creamy peanut butter complement spicy Cajun seasoning in this easy chicken slow-cooker stew.

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Slow-Cooker Murgh Tari

Slow-Cooker Chicken Main Dish Recipes (3)

Chicago cookbook author Anupy Singla adapted this deeply spiced, ginger-punched murgh (chicken) tari (sauce) from her husband, who is also Punjabi. The recipe is featured in Singla's cookbook The Indian Slow Cooker.

Short on time? Try the Pressure-Cooker Murgh Tari version of this recipe.

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Super Simple Peachy Barbecue Chicken

Slow-Cooker Chicken Main Dish Recipes (4)

Just three ingredients produce a rich-flavored, sweet-tangy barbecue sauce for drumsticks.

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Hot and Spicy Braised Peanut Chicken

Slow-Cooker Chicken Main Dish Recipes (5)

Creamy peanut butter, red curry paste and fresh ginger flavor a Thai-inspired chicken slow-cooker recipe.

So-Good Slow-Cooker Recipes

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Greek Oregano Chicken with Spinach, Orzo and Grape Tomatoes

Rub oregano, parsley and basil on chicken breasts before slow-cooking with spinach and tomatoes in a low-sodium broth. Finish the healthy slow-cooker dinner by serving with cooked orzo and a sprinkling of Parmesan.

25 Healthy Dinner Recipes

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Easy Chicken Tetrazzini

Slow-Cooker Chicken Main Dish Recipes (7)

Tetrazzini is a pasta dish with mushrooms and cream sauce. We added black pepper, nutmeg and green onions to our easy slow-cooker version.

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Slow Cooker Indian Chicken Stew

Slow-Cooker Chicken Main Dish Recipes (8)

Curry and ginger give zesty Indian flavor to the chicken, chickpeas and diced tomatoes in this slow-cooker meal. Stir in fresh spinach leaves just before serving for added color and nutrition.

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Angel Chicken

Slow-Cooker Chicken Main Dish Recipes (9)

Chicken and fresh mushrooms slow-cook in cream cheese, wine and soup. It's easy to put together but tastes like chicken in a complex cream sauce—smooth with delicate seasoning.

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Chicken & Shrimp Jambalaya

Slow-Cooker Chicken Main Dish Recipes (10)

The three-pepper homemade Cajun seasoning adds lots of fiery flavor to this slow-cooker version of jambalaya. We've used no-salt-added and reduced-sodium products to create a healthier main dish.

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Curried Chicken

Slow-Cooker Chicken Main Dish Recipes (11)

This slow-cooker recipe delivers a world of flavors, with curry playing off of jalapeños, raisins, shredded coconut and sweet peppers.

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Herbed Chicken and Mushrooms

Slow-Cooker Chicken Main Dish Recipes (12)

Love mushrooms? Pick your favorite type or mix and match for this slow-cooker recipe. Serve chicken and vegetables over pasta drizzled with cooking juices.

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Creamy Chicken Noodle Soup

Slow-Cooker Chicken Main Dish Recipes (13)

This 170-calorie slow-cooker version of a classic comfort food takes just 25 minutes of prep and uses reduced-fat cream cheese in its creamy homemade broth.

Hearty Slow-Cooker Soups, Stews and Chilies

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Slow Cooker Cranberry Chicken

Slow-Cooker Chicken Main Dish Recipes (14)

Cranberry sauce combined with tapioca and onion soup simmers to perfection in this five-ingredient main dish recipe, a slow-cooker version of an oven classic. Serve over rice to complete the meal.

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Wild Rice and Chicken Soup

Slow-Cooker Chicken Main Dish Recipes (15)

Mix a can of cream of chicken soup, mushrooms, veggies and rice mix for the soup base. Any boneless cooked chicken works in this recipe, but chicken thighs, with more moisture from fat, slow-cook the best.

Chicken Thigh Recipes to Try Tonight

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Garlic Chicken with Artichokes

Slow-Cooker Chicken Main Dish Recipes (16)

Garlic alone is enough to amp up chicken's tastiness, but adding artichokes to the slow cooker takes this dish to the next level.

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Mango-Chicken Tinga

Slow-Cooker Chicken Main Dish Recipes (17)

Ground chipotle chili pepper and fire-roasted diced tomatoes add just the right amount of heat to this tropical take on slow-cooker chicken. We like it served with fresh pineapple wedges, lime wedges and Mexican crema.

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Chicken Cacciatore

Slow-Cooker Chicken Main Dish Recipes (18)

Serve this slow-cooked Italian classic with plenty of pasta to sop up the chunky sauce, full of fresh mushrooms, celery, carrots, onions, sweet peppers, diced tomatoes and garlic.

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Cuban Arroz con Pollo

Slow-Cooker Chicken Main Dish Recipes (19)

The classic Latin American dish of chicken and rice gets a modern makeover with the help of a slow cooker and some nutrition upgrades like brown rice and extra vegetables. Anchiote powder gives the dish a slightly tart flavor and brilliant yellow-red hue.

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Nacho Cheese Chicken Chowder

Slow-Cooker Chicken Main Dish Recipes (20)

This five-ingredient chowder goes together in minutes and then cooks two hours on high or four to five hours on low in your slow-cooker. Serve with breadsticks for dipping.

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Chicken Chili

Slow-Cooker Chicken Main Dish Recipes (21)

Chicken, chopped vegetables and canned beans make a warm and comforting chili. Our recipe gives variations for Slow Cooker Chicken Chili as well as a spicier Chipotle Chicken Chili.

Warm-You-Up Chili Recipes

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Chicken Cassoulet-Style Soup

Slow-Cooker Chicken Main Dish Recipes (22)

This five-ingredient slow-cooker recipe features hearty chunks of smoked turkey sausage and chicken cooked with a red wine pasta sauce broth and cannellini beans.

Family-Favorite Soups and Stews

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Slow Cooker Chicken Pot Pie

Slow-Cooker Chicken Main Dish Recipes (23)

Make this classic comfort food in your slow cooker with chicken thighs and a mix of fresh and frozen veggies, then top with piecrust pieces browned in the oven just before you serve the dish.

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Easy Italian Chicken

Slow-Cooker Chicken Main Dish Recipes (24)

Purchased spaghetti sauce, cabbage wedges, onion and mushrooms combine for a no-fuss, flavorful chicken dish.

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Slow-Cooker Chicken Main Dish Recipes (2024)

FAQs

Does chicken get more tender the longer you slow cook it? ›

That is why tough meats become “fork tender” in the slow cooker. Chicken breasts have very little connective tissue; that means they can be cooked quickly because the long cooking time needed to soften connective tissue isn't necessary. They also have little fat, which means they can become dry if cooked too long.

Is it better to cook chicken on high or low in crockpot? ›

Always cook your boneless skinless chicken breasts on LOW for the best results. I do not recommend cooking boneless chicken breast on HIGH, as it will become very dry and tough, even if you check it early. On high, the chicken turns out drier; I consistently have the best results with low.

Why is my chicken tough after cooking in crockpot? ›

Aside from accidentally overcooking the meals, the most common reason we see for tough, rubbery, or overdone chicken is customers using a Crockpot that is far too big.

Do I need to brown of the chicken before it goes in the slow cooker? ›

"Browning, or caramelizing, meat before putting it into a slow cooker isn't 100 percent necessary, but it is well worth the effort for the most flavorful and full-bodied end result," he says. "The caramelized surface of the meat will lend rich flavor and color to the finished dish."

How do chefs get chicken so tender? ›

Low and slow cooking methods like braising, stewing, or smoking are most effective when trying to create tender, succulent chicken.

Can you put raw chicken in a slow cooker? ›

Yes, you can put raw chicken in a slow cooker! Slow cookers and Crock-Pots are designed to cook raw meats. The direct heat from the pot, lengthy cooking time and steam created from the tightly covered container destroys bacteria, making slow cooking safe. You can put frozen chicken in a slow cooker, too!

How to make crockpot chicken not tough? ›

Chicken becomes rubbery/chewy when it's overcooked. So in general, including in a slow cooker, don't cook as long. There are lots of recipes online, they can give you a good place to start.

Why does my chicken dry out in slow cooker? ›

A lean protein cooked for six plus hours at the temperatures a crock pot uses is going to dry out. The collagen, the gelatin, the fat, all the stuff not in a chicken breast, is going to be driven out.

Why is my crockpot chicken mushy? ›

Most of the time mushy Crock Pot chicken is a result of cooking it too long. As you cook meat, the collagen breaks down into a gelatin. The longer chicken is cooked, the more this process happens. Do it right and you have perfectly tender meat; too long and your chicken becomes mushy.

Should you rinse chicken before putting in crockpot? ›

Put simply, if you wash raw chicken, you are cross-contaminating your kitchen. Yes, fresh fruit and vegetables should be washed with cold water before preparation, but raw poultry should not. Don't worry: Properly cooking chicken will destroy any pathogens.

How long to leave chicken in crockpot on low? ›

Cover your crock pot and cook chicken breasts on low for 6-7 hours or on high for 3-4 hours. Chicken is done when the internal temp reaches 165 degrees F. Use chicken in your favorite recipes. Perfect for shredding!

Do you need to put liquid in the slow cooker when cooking chicken? ›

Using a nice, long, low-and-slow cook time helps chicken breasts retain plenty of moisture - but you can certainly opt to add a splash of water or chicken stock to the crockpot if you like! If you're worried about dry chicken, you can also swap boneless skinless chicken thighs in for a bit of extra moisture.

Does chicken get softer the longer you cook it? ›

Yes, chicken breast will become softer and more tender the longer it is cooked, provided it is cooked at a low enough temperature. If it is cooked at too high of a temperature, the chicken breast will become dry and tough.

Does slow cooking longer make it more tender? ›

It also makes the meat far more flavorful. Moreover, the slow-and-low method ensures you get that fall-off-the-bone tender meat. The same results just aren't achieved when cooking meat on high heat for a shorter period of time.

Does slow cooking chicken make it soft? ›

Cooking boneless skinless chicken breasts in a Crock-Pot or slow cooker is one of the easiest ways to make juicy, tender chicken. I've made it this way lots⁠⁠⁠ of times, and it always turns out great. Spices and seasonings of your choice (salt, pepper, garlic powder, etc.)

Does cooking chicken at a lower temperature make it more tender? ›

While it's safe to eat dark meat cooked to 165°, you'll get a bouncier bite. Allowing thigh meat and the like to reach somewhere between 175° and 190° will give you more tender meat because the connective tissues have longer to break down.

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