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DOI:10.4172/2155-9600.1000432 - Corpus ID: 21750173
@article{Hsu2015HealthcareFO, title={Healthcare Functions of Cordyceps cicadae}, author={Jui-Hsia Hsu and Bo-yi Jhou and Shu-Hsing Yeh and Yen-Lien Chen and Chen Chin-Chu}, journal={Journal of Nutrition and Food Sciences}, year={2015}, volume={5}, pages={1-7}, url={https://api.semanticscholar.org/CorpusID:21750173}}
- Jui-Hsia Hsu, Bo-yi Jhou, Chen Chin-Chu
- Published 9 November 2015
- Biology, Medicine
- Journal of Nutrition and Food Sciences
Cordyceps cicadae (C. cicadae) is one of the most valued traditional Chinese medicines (TCM) and have been used for about 1,600 years in China. Both TCM works and modern pharmacological studies indicate that C. cicadae exhibits a variety of biological functions, including vision improvement and protection of renal function. There are at least five active ingredients in C. cicadae, suggesting that further exploration on bioactive metabolites of C. cicadae is expected to expand for its…
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Results demonstrate that the oral administration of HEA‐enriched C. cicadae mycelia is safe for the central nervous system, cardiovascular system, and respiratory system in ICR male mice via oral gavage administration.
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